Fiesta Appetizer Pie

Directions

1. 1
   In a bowl, mash avocados with lemon juice.
2. 2
   Spread mixture evenly in the bottom of a 9-inch pie plate.
3. 3
   Spread sour cream evenly over avocado mixture.
4. 4
   Spoon taco sauce over sour cream layer.
5. 5
   Sprinkle green onions over taco sauce.
6. 6
   Top with cheese. Cover and chill for several hours.
7. 7
   Serve with chips.
8. 8
   Makes about 4 cups.