Cheese Balls

Directions

1. 1
   Work all ingredients until well blended.
2. 2
   Let set overnight (or all afternoon) in refrigerator.
3. 3
   After mixture becomes firm, shape into ball.
4. 4
   Roll in crushed nuts, parsley flakes or paprika. Can be molded, then refrigerate again.
5. 5
   This recipe makes about 3 large cheese balls.
6. 6
   Can be divided.