Fiesta Casserole

9 ingredients
9 steps

Ingredients

  • 1 lb. lean beef
  • 1 pkg. (1 1/2 oz.) taco seasoning mix
  • 1 can (16 oz.) refried beans
  • 1 (11 oz.) nacho cheese soup
  • 1 c. Monterey Jack cheese, shredded
  • 1/2 c. pitted black olives, sliced
  • 1 c. sour cream
  • 2 green onions, minced
  • round corn tortilla chips

Directions

  1. 1
    Cook meat, drain.
  2. 2
    Add taco seasoning mix and stir good.
  3. 3
    In casserole dish, spread beans, cover with beef mixture.
  4. 4
    Pour soup over meat mixture.
  5. 5
    Sprinkle with cheese and then olives.
  6. 6
    Cook in oven until bubbly.
  7. 7
    Pour sour cream on top.
  8. 8
    Sprinkle with green onions.
  9. 9
    Arrange tortilla chips around edge of dish.

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