Fiesta Casserole

Name: Fiesta Casserole
Ingredients: 1 large onion; 2 Tbsp. salad oil; 1 1/2 tsp. salt; 1 clove garlic; 1 lb. ground beef; 1 can tomatoes; 1 can red kidney beans; 1 tsp. chili powder; 5 drops hot sauce; 1 (15 oz.) can chili con carne; 1 pkg. flour tortillas; 1 c. grated Cheddar cheese or shredded cheese

12 ingredients

8 steps

Ingredients

1 large onion
2 Tbsp. salad oil
1 1/2 tsp. salt
1 clove garlic
1 lb. ground beef
1 can tomatoes
1 can red kidney beans
1 tsp. chili powder
5 drops hot sauce
1 (15 oz.) can chili con carne
1 pkg. flour tortillas
1 c. grated Cheddar cheese or shredded cheese

Directions

1

Saute onion and garlic lightly in salad oil in a large skillet; push to one side.
2

Brown beef in same skillet.
3

Stir in tomatoes, beans, chili, salt, hot sauce and chili powder; heat to boiling.
4

Line pan with part of the tortillas.
5

Cover with about 1/3 of the sauce.
6

Continue to layer tortillas and sauce until used up.
7

Cover with cheese.
8

Bake in 400° oven for 30 minutes. Serve bubbling hot.