Fiesta Chicken

6 ingredients
3 steps

Ingredients

  • 1 (2 1/2 to 3 lb.) fryer
  • 1 c. bottled salsa
  • 2 Tbsp. lime juice
  • 1/2 c. chopped cucumber
  • 1/4 c. chopped green pepper
  • 1 Tbsp. snipped cilantro

Directions

  1. 1
    Sprinkle chicken with salt and pepper.
  2. 2
    Grill, bone side up, over medium heat on outdoor grill for 20 minutes.
  3. 3
    Combine salsa and lime juice; turn chicken and grill for 15 to 25 minutes more, brushing with 1/2 cup salsa mixture.

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