Twice Laid
7 ingredients
5 steps
Ingredients
- cod
- 1 little milk
- salt and pepper
- 1 little fat
- mashed potatoes
- 1 egg
- breadcrumbs
Directions
-
1Divide the remains of codfish or cold salt fish into flakes.
-
2Mix in twice as much mashed potatoes.
-
3Add a little milk.
-
4Season with salt and pepper and make into balls.
-
5Dip into the egg, roll in breadcrumbs and fry in fat until brown.
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