Fiesta Corn Chowder
5 ingredients
1 steps
Ingredients
- 2 cans (10 ounces each) diced tomatoes and green chilies, undrained
- 1 pound process cheese (Velveeta), cubed
- 1 can (14-3/4 ounces) cream-style corn
- 1 can (14-1/2 ounces) chicken broth
- 1 can (11 ounces) Mexicorn, drained
Directions
-
1In a large saucepan, combine all ingredients. Bring to a boil over medium-high heat, stirring frequently. Reduce heat; cover and simmer for 4-5 minutes or until cheese is melted and soup is heated through.
Products Matching These Ingredients
Green Tea
Lagg's
NOVA 1
Green Beans
NOVA 1
Green Onions
NOVA 1
Sundried Tomatoes
Berrilys
D NOVA 3
Sliced stewed tomatoes
A NOVA 3
Whole peeled tomatoes in juice
A NOVA 3
Diced Tomatoes With Green Chilies
Schnucks
A NOVA 3
Original mexican style diced tomatoes with green chilies
B NOVA 4
Mexican style diced tomatoes with green chilies, mild
Schnucks
B NOVA 4
Pasteurized process american cheese
E NOVA 4
Pasteurized process american cheese
E NOVA 4
Deluxe pasteurized process american cheese
E NOVA 4
More Recipes to Try
Easy Chicken And Dumplings
4 ingredients
Oatmeal Crispies
8 ingredients
Cracked Wheat Salad *
10 ingredients
Buttermilk Coconut Pie
6 ingredients
"Mary Love'S" Potatoes
6 ingredients
Pimiento And Cheese
7 ingredients
Butter Crunch Candy
6 ingredients
Lentil Spaghetti Sauce
10 ingredients
Pat'S Husband Pleasing Meat Loaf
9 ingredients
Baked Spaghetti
12 ingredients
Baked Chicken Parmesan With Linguine
8 ingredients
Quick Jello Salad
4 ingredients