Fiesta Dip

6 ingredients
5 steps

Ingredients

  • 1 can (16 oz.) refried beans
  • 1 c. mild salsa
  • 1 can (4 oz.) diced green chiles
  • 1/2 c. shredded Cheddar cheese
  • chopped green onions
  • sliced black olives

Directions

  1. 1
    In medium bowl, combine beans, salsa, and chilies; mix well. Spread into a 2 quart shallow baking dish.
  2. 2
    Sprinkle evenly with cheese.
  3. 3
    Bake at 400° for 10 minutes.
  4. 4
    Garnish with green onions and black olives.
  5. 5
    Serve with chips. (Approx. 6 servings.)

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