Fiesta Dip
5 ingredients
2 steps
Ingredients
- 2 (8 oz.) containers whipped cream cheese
- 1 envelope French's taco seasoning mix
- 3 Tbsp. milk
- shredded lettuce, sliced green onions, sliced ripe olives, chopped tomato, shredded Cheddar cheese
- corn chips
Directions
-
1Beat cream cheese, seasoning mix and milk together with electric mixer. Form into an oval or circular shape, about 1 1/2-inches thick, in center of serving platter. Surround with lettuce and sprinkle with onions, olives, tomato and cheese. Serve with corn chips for dipping.
-
2Makes 2 cups.
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