Fiesta Dip

9 ingredients
9 steps

Ingredients

  • 1-1/2 cups chopped cooked chicken
  • 1 tsp. hot pepper sauce
  • 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
  • 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
  • 4 green onions, sliced
  • 1 cup KRAFT Shredded Cheddar & Monterey Jack Cheeses, divided
  • 1 small tomato, chopped
  • 1/4 cup sliced black olives
  • tortilla chips

Directions

  1. 1
    Heat oven to 350F.
  2. 2
    Toss chicken with hot sauce; set aside.
  3. 3
    Combine cream cheese, sour cream, onions and 1/2 cup shredded cheese in medium bowl.
  4. 4
    Stir in chicken.
  5. 5
    Spoon into shallow baking dish sprayed with cooking spray.
  6. 6
    Bake 25 min.
  7. 7
    or until heated through.
  8. 8
    Top with remaining shredded cheese, tomatoes and olives.
  9. 9
    Serve with chips.

Products Matching These Ingredients

More Recipes to Try