Fiesta Mexican Pie
11 ingredients
9 steps
Ingredients
- 8 oz. ground beef
- 1 green pepper
- 1/4 c. chopped onion
- 8 oz. jar Cheez Whiz
- 1 1/2 tsp. chili powder
- 1/2 c. chopped tomato
- 2 eggs
- 3/4 c. flour
- 1/2 tsp. salt
- 1/3 c. milk
- 1 Tbsp. cornmeal
Directions
-
1Brown ground beef in skillet, stirring until crumbly; drain. Add green pepper and onion.
-
2Cook until tender, stirring frequently.
-
3Add 1/2 the chili powder and Cheez Whiz.
-
4Cook until Cheez Whiz melts, stirring constantly.
-
5Stir in tomato.
-
6Combine remaining Cheez Whiz, eggs, flour, salt and milk in mixer bowl; beat until smooth.
-
7Pour into greased 9-inch pie plate. Sprinkle with cornmeal.
-
8Spoon ground beef mixture over batter to within 1-inch of edge.
-
9Bake at 400° for 25 to 30 minutes or until golden brown.
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