Fiesta Mexican Pie

11 ingredients
9 steps

Ingredients

  • 8 oz. ground beef
  • 1 green pepper
  • 1/4 c. chopped onion
  • 8 oz. jar Cheez Whiz
  • 1 1/2 tsp. chili powder
  • 1/2 c. chopped tomato
  • 2 eggs
  • 3/4 c. flour
  • 1/2 tsp. salt
  • 1/3 c. milk
  • 1 Tbsp. cornmeal

Directions

  1. 1
    Brown ground beef in skillet, stirring until crumbly; drain. Add green pepper and onion.
  2. 2
    Cook until tender, stirring frequently.
  3. 3
    Add 1/2 the chili powder and Cheez Whiz.
  4. 4
    Cook until Cheez Whiz melts, stirring constantly.
  5. 5
    Stir in tomato.
  6. 6
    Combine remaining Cheez Whiz, eggs, flour, salt and milk in mixer bowl; beat until smooth.
  7. 7
    Pour into greased 9-inch pie plate. Sprinkle with cornmeal.
  8. 8
    Spoon ground beef mixture over batter to within 1-inch of edge.
  9. 9
    Bake at 400° for 25 to 30 minutes or until golden brown.

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