Fiesta Pasta Salad

Name: Fiesta Pasta Salad
Ingredients: 1 (12 oz.) pkg. rotelle pasta, cooked, drained and cooled; 1 c. diced red onion; 1 c. diced red pepper; 1 (8 oz.) can corn; 1 (4 to 7 oz.) can Ortega diced green chilies; 1 to 2 Tbsp. Ortega diced jalapenos; 1/4 c. chopped fresh cilantro or parsley; 1 c. prepared Italian salad dressing; 1 Tbsp. chili powder; 1 to 2 tsp. ground cumin

10 ingredients

4 steps

Ingredients

1 (12 oz.) pkg. rotelle pasta, cooked, drained and cooled
1 c. diced red onion
1 c. diced red pepper
1 (8 oz.) can corn
1 (4 to 7 oz.) can Ortega diced green chilies
1 to 2 Tbsp. Ortega diced jalapenos
1/4 c. chopped fresh cilantro or parsley
1 c. prepared Italian salad dressing
1 Tbsp. chili powder
1 to 2 tsp. ground cumin

Directions

1

In large bowl, combine pasta, onion, red pepper, corn, chilies, jalapeno and cilantro or parsley.
2

In small bowl, whisk together salad dressing, chili powder and cumin.
3

Pour over pasta mixture, tossing to coat well.
4

Chill at least 30 minutes to blend flavors before serving.