Fiesta Pie

7 ingredients
8 steps

Ingredients

  • 3 eggs
  • 3/4 c. milk
  • 2 c. Stove Top corn bread stuffing mix
  • 1 1/2 c. chopped chicken
  • 3 Tbsp. green chilies
  • salsa
  • sour cream

Directions

  1. 1
    Beat eggs in large bowl.
  2. 2
    Stir in milk; add remaining ingredients, except salsa and sour cream.
  3. 3
    Mix well.
  4. 4
    Pour mix into 9-inch microwavable pie plate.
  5. 5
    Cover with wax paper and microwave on High for 5 minutes.
  6. 6
    Stir edges of mixture, toward center and from center to outside.
  7. 7
    Smooth, cover and cook 4 minutes.
  8. 8
    Let stand 5 minutes and serve with salsa and sour cream.

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