Fiesta Scrambled Eggs

Name: Fiesta Scrambled Eggs
Ingredients: 1/2 cup chopped onion; 1/4 cup chopped sweet red pepper; 1 jalapeno pepper, seeded and chopped; 8 bacon strips, cooked and crumbled; 8 large eggs, lightly beaten; 1 cup shredded cheddar cheese, divided; 1/2 teaspoon salt; 1/8 teaspoon pepper; Salsa

9 ingredients

2 steps

Ingredients

1/2 cup chopped onion
1/4 cup chopped sweet red pepper
1 jalapeno pepper, seeded and chopped
8 bacon strips, cooked and crumbled
8 large eggs, lightly beaten
1 cup shredded cheddar cheese, divided
1/2 teaspoon salt
1/8 teaspoon pepper
Salsa

Directions

1

In a
2

, saute the onion and peppers until tender. Sprinkle with bacon. Pour eggs over the top; sprinkle with 1/2 cup cheese, salt and pepper. Cook over medium heat, stirring occasionally, until eggs are completely set. Sprinkle with remaining cheese. Serve with salsa.