Fiesta Tamale Pie

14 ingredients
12 steps

Ingredients

  • 1 small onion, minced
  • 1 Tbsp. margarine
  • 1/4 lb. bulk pork sausage
  • 1 lb. can whole kernel corn
  • 1 1/2 tsp. salt
  • 18 pitted ripe olives
  • 1 c. milk
  • 1 c. grated Cheddar cheese
  • 1 clove garlic, minced
  • 1 lb. ground beef
  • 1 can tomatoes (1 lb.), drained
  • 1 1/2 tsp. chili powder
  • 1 c. corn meal
  • 2 eggs, well beaten

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Saute onion and garlic in
  3. 3
    hot margarine until yellowish.
  4. 4
    Add meat and brown.
  5. 5
    Pour off any excess fat. Add vegetables and seasonings.
  6. 6
    Bring to a boil.
  7. 7
    Pour mixture into square baking dish (9 x 9 x 1 3/4-inch).
  8. 8
    Press olives into mixture.
  9. 9
    Combine corn meal, milk and eggs.
  10. 10
    Spoon over filling. Sprinkle with cheese.
  11. 11
    Bake 1 hour.
  12. 12
    Yields 6 to 8 servings.

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