Fiesty Fish

11 ingredients
1 steps

Ingredients

  • 1 large vidalia onion, chopped
  • 1 (10 ounce) candiced tomatoes and green chilies, undrained
  • 2 teaspoons lime juice
  • 2 tablespoons fresh cilantro, chopped
  • 2 tablespoons pitted green olives, chopped
  • 12 teaspoon garlic powder
  • 14 teaspoon white pepper
  • 12 teaspoon ground cumin
  • 1 teaspoon flour (optional)
  • 4 (5 ounce) white fish fillets (or 1/2-inch fillets of flounder, catfish, tilapia, or other fish)
  • 2 teaspoons olive oil

Directions

  1. 1
    ["Cook onion in the microwave about two minutes.", "In medium saucepan, combine all ingredients except flour, fish, and oil.", "Bring tomato mixture to a boil and simmer 3-5 minutes or until slightly thickened, adding the flour, if necessary.", "Meanwhile, use oil to coat a 9\" nonstick skillet and cook fish on medium-low heat for 2-3 minutes on each side or until fillets begin to separate slightly.""

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