Fig Bars

5 ingredients
1 steps

Ingredients

  • 1 box lemon cake mix
  • 1 egg
  • 1/2 c. Wesson oil
  • 1 c. chopped nuts
  • 1 c. fig preserves

Directions

  1. 1
    Mix all ingredients well. Pour into 9 x 13-inch greased pan. Bake at 325° for 30 minutes or until done. When cool, cut into squares.

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