Fig Cake

11 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1 c. oil
  • 3 eggs
  • 1 c. fig preserves
  • 2 c. chopped pecans
  • 2/3 c. buttermilk
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. cloves
  • 1/2 tsp. salt
  • 1 tsp. soda

Directions

  1. 1
    Mix oil and sugar.
  2. 2
    Gradually add eggs and preserves.
  3. 3
    Sift together flour and spices, soda and salt.
  4. 4
    Add flour mixture alternately with buttermilk.
  5. 5
    Add nuts.
  6. 6
    Bake in tube pan for 1 hour and 30 minutes in 350° oven.

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