Fig Preserve Cookies

Directions

1. 1
   Cut figs up into small pieces.
2. 2
   Mix figs and soda in a small bowl; let stand.
3. 3
   In a separate medium sized bowl, blend margarine and sugar.
4. 4
   Add eggs, figs and water.
5. 5
   Stir well.
6. 6
   In a separate large bowl, mix all dry ingredients together.
7. 7
   Now add other bowl. Add nuts and blend well.
8. 8
   Scoop teaspoon or tablespoon size and place on cookie sheet.
9. 9
   Bake 10 minutes at 350°.
10. 10
    These cookies freeze well.
11. 11
    Yields:
12. 12
    16 dozen.