File Gumbo
16 ingredients
3 steps
Ingredients
- 3 lb. shrimp, peeled and deveined
- 1 1/2 lb. smoked sausage
- 1 1/2 lb. hot sausage
- 20 chicken wings
- 1 lb. ham, cubed
- 3 cloves chopped garlic
- 1 gal. water or chicken broth
- 1 doz. blue crabs, cleaned
- 1 large chopped onion
- 1 bunch chopped shallots
- 5 to 6 sprigs chopped parsley
- 2 Tbsp. seasoning salt
- 1 tsp. pepper
- 1 c. cooking oil
- 1 c. flour
- 2 to 3 oz. file
Directions
-
1Fry sausage for 10 to 12 minutes.
-
2To remove excess fat, drain, slice and set aside.
-
3Cut tips from chicken wings. Sprinkle with salt and brown on all sides; set aside.
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