Filled Cookies

Directions

1. 1
   Cream together cream cheese, butter and vanilla.
2. 2
   Add flour. Mix well.
3. 3
   Let set 1 hour in refrigerator.
4. 4
   Roll in more flour to about 1/4 inch thick.
5. 5
   Cut in 2-inch squares.
6. 6
   Fill with desired filling.
7. 7
   Fold two opposite corners together.
8. 8
   Leave other two corners flat.
9. 9
   Bake at 400° for 10 to 15 minutes, until lightly brown.
10. 10
    Dust with powdered sugar.