Filled Cupcakes

5 ingredients
2 steps

Ingredients

  • 1 pkg. cake mix (follow cake directions)
  • 8 oz. pkg. cream cheese (room temperature)
  • 1/3 c. sugar
  • 1 egg
  • 6 oz. pkg. chocolate chips (optional)

Directions

  1. 1
    Prepare cake mix as directed. Fill cupcake tins 1/2 full (can use paper or foil cupcake papers).
  2. 2
    If not, grease pan well. Combine the cream cheese, sugar, egg and chocolate chips. Add 1 teaspoon of the mixture to the cake mix in the pan.

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