Filling
7 ingredients
8 steps
Ingredients
- eggs
- 12 ounces cream cheese, softened
- 1 cup sugar
- 1/2 teaspoon vanilla
- 1/2 cup sugar
- 1 cup sour cream
- 1/2 teaspoon vanilla
Directions
-
1Beat eggs and softened cream cheese together.
-
2Add sugar and vanilla.
-
3Beat until well blended.
-
4Pour into prepared crust.
-
5Bake for 25 to 30 minutes.
-
6Let cool for 10 minutes.
-
7Add topping (recipe follows).
-
8Combine ingredients and put on top of cake; return to oven for 10 minutes.
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