Filling Balls

9 ingredients
3 steps

Ingredients

  • 1 bag soft Bread Cubes (I use Martins)
  • 3/4 c. Chopped Onion
  • 1 can Low Fat Cream of Chicken Soup
  • 1/8 tsp. Pepper
  • 1 tsp. Thyme
  • 2 Tbsp. Margarine
  • 3/4 c. Chopped Celery
  • 1/4 tsp. Salt
  • 1 tsp. Sage

Directions

  1. 1
    Saut celery and onion in margarine until soft and then add all other ingredients.
  2. 2
    Mix well and form into balls.
  3. 3
    Bake uncovered at 350 degrees for 30 minutes or until browned.

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