Finger Jello

Directions

1. 1
   Dissolve each box of jello in one cup of boiling water. Divide each flavor in half.
2. 2
   In one part put 2 tablespoons of sour cream.
3. 3
   Put the clear flavor in an 8 x 8-inch pan first and let set.
4. 4
   Then add the sour cream into the other half and let set. Alternate the rest.