Finger Jello
3 ingredients
3 steps
Ingredients
- 4 envelopes Knox unflavored gelatine
- 2 large pkg. or 4 small pkg. fruit flavored gelatin (regular or sugar-free)
- 4 c. boiling water
Directions
-
1In a large bowl, mix unflavored gelatine with fruit flavored gelatin powder.
-
2Add boiling water and stir until completely dissolved.
-
3Pour into a 9 x 13-inch baking pan or a jelly roll pan and chill until firm.
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