Finger Salad

Name: Finger Salad
Ingredients: 1 pkg. crescent rolls; 1 (8 oz.) pkg. cream cheese; 1 pkg. Hidden Valley Ranch dressing; 3/4 c. mayonnaise; 1 c. fancy shredded Cheddar cheese; chopped vegetables (broccoli, cauliflower, carrot and green pepper); ham (optional)

7 ingredients

7 steps

Ingredients

1 pkg. crescent rolls
1 (8 oz.) pkg. cream cheese
1 pkg. Hidden Valley Ranch dressing
3/4 c. mayonnaise
1 c. fancy shredded Cheddar cheese
chopped vegetables (broccoli, cauliflower, carrot and green pepper)
ham (optional)

Directions

1

Roll out crescent rolls onto baking sheet.
2

Bake according to package directions.
3

Let cool.
4

Mix dressing, cream cheese and mayonnaise until creamy.
5

Spread onto top of rolls.
6

Cut into squares.
7

Place finely chopped vegetables and cheese on top. Store in refrigerator until ready to serve.