Finger Steaks

9 ingredients
5 steps

Ingredients

  • 1 round steak
  • 1 egg
  • 1 c. milk
  • 1 c. flour
  • 2 to 3 Tbsp. sugar
  • 1 tsp. baking powder
  • 1 tsp. garlic salt
  • pinch of pepper
  • 1 envelope Lipton onion soup mix

Directions

  1. 1
    Cut steak into bite size pieces; set aside.
  2. 2
    Mix all other ingredients.
  3. 3
    Put steak pieces into batter.
  4. 4
    Let stand 2 to 3 hours.
  5. 5
    Deep fry until brown.

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