Firecracker Crackers
7 ingredients
5 steps
Ingredients
- 1 1/4 cups canola oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 (1 ounce) envelope ranch dressing mix
- 2 -3 tablespoons crushed red pepper flakes
- 1 (16 ounce) package saltine crackers (can use multigrain)
Directions
-
1Whisk together the oil, garlic powder, onion powder, black pepper and powdered Ranch Dressing mix.
-
2Place crackers in a gallon freezer bag.
-
3Pour mixture over crackers and shake well careful not to break up the crackers.
-
4Let stand for about 15 minutes, turning over every so often.
-
5Store in airtight container.
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