Firecracker Shrimp

6 ingredients
3 steps

Ingredients

  • 1 pound Raw Jumbo Shrimp, Peeled And Deveined
  • 2 Tablespoons Sriracha Hot Chili Sauce
  • 2 Tablespoons Olive Oil
  • 1/4 teaspoons Salt
  • 2 teaspoons Sugar
  • 5 cloves Garlic, Pressed

Directions

  1. 1
    Combine all ingredients in a large Ziploc bag, then add shrimp and marinate for 20 minutes to 2 hours.
  2. 2
    Skewer shrimp and grill until opaque and brown, with black bits.
  3. 3
    Serve at parties and watch them disappear!

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