Firehouse Salsa

Name: Firehouse Salsa
Ingredients: 1 bunch cilantro; 5 tomatoes (tennis ball size); 5 italian plum tomatoes; 1 lg. white onion (softball size); 1 lg. green pepper; 1 lime, juice of; 1 habanero pepper; 2 tbsp. extra virgin olive oil; 1 tsp. finely minced garlic; Sea salt and fresh ground pepper to taste

10 ingredients

6 steps

Ingredients

1 bunch cilantro
5 tomatoes (tennis ball size)
5 italian plum tomatoes
1 lg. white onion (softball size)
1 lg. green pepper
1 lime, juice of
1 habanero pepper
2 tbsp. extra virgin olive oil
1 tsp. finely minced garlic
Sea salt and fresh ground pepper to taste

Directions

1

Dice tomatoes, onion and green peppers into 1/4 inch pieces and put in large bowl.
2

Add the finely chopped bunch of cilantro (just the leaves).
3

Add juice of lime.
4

Add as much of finely chopped habanero as you like or other pepper of your choice.
5

Add the rest of the items.
6

Enjoy!