Firehouse Taters

Directions

1. 1
   Preheat the oven 400 degrees. Clean, dry, and cube the potatoes.
2. 2
   Drizzle olive oil to coat the potatoes. Don't be skimpy, but don't overdo it. They should be covered but not puddled.
3. 3
   In a small bowl, combine all the spices and mix well. Sprinkle over the potatoes. Mix well.
4. 4
   Bake for 30-35 minutes or until brown. Flip halfway.
5. 5
   Now I regret not making more. Every time I make them, I think I should make a double batch, but I am trying to limit my starches and it is SO hard to not pick at these babies! They are addictive!