Fish Batter

Ingredients

• 3 c. yellow cornmeal
• 3 c. white cornmeal
• 1 Tbsp. salt
• 1/2 tsp. black pepper
• 1 Tbsp. seasoned salt
• 1 1/2 Tbsp. Cavender's Greek seasoning
• 1 tsp. red pepper
• 1 1/2 Tbsp. lemon pepper
• 1 tsp. monosodium glutamate (m.s.g.)
• 3/4 c. beer
• 2 Tbsp. Worcestershire sauce
• 2 Tbsp. lemon juice
• 1 tsp. Louisiana hot sauce