Fish Camp Slaw

9 ingredients
3 steps

Ingredients

  • 1 3/4 lb. shredded cabbage
  • 1/2 c. sugar
  • 1/4 pod sweet pepper
  • 1/4 jar pimentos, mashed
  • 1 Tbsp. salt
  • 1/8 tsp. pepper
  • 1/2 c. vinegar
  • 1 c. tomatoes
  • 1/8 tsp. red pepper

Directions

  1. 1
    Combine and mix well.
  2. 2
    Pack into a quart jar and a 1/2 pint jar.
  3. 3
    Will keep in refrigerator for weeks.

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