Fish Casserole

Directions

1. 1
   Heat oven to 400°.
2. 2
   Flake fish with fork.
3. 3
   Empty soup into bowl.
4. 4
   Soften cream cheese with sour cream and add slowly to soup. In a 1 1/2-quart casserole, arrange alternating layers of crushed potato chips, fish and sour cream mixture.
5. 5
   Bake 20 minutes.
6. 6
   I usually double recipe.