Fish Casserole
7 ingredients
2 steps
Ingredients
- 1 1/2 lb. whitefish
- 1/4 c. water
- salt and pepper
- onion flakes or celery seed
- 1 roll Ritz crackers
- 1/2 stick melted margarine
- 1/2 c. grated Cheddar cheese
Directions
-
1Precook fish 10 minutes in water, salt, pepper and onion flakes or celery seed.
-
2Mix Ritz crackers, crumbled, with margarine and cheese.
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