Fish Dip

5 ingredients
3 steps

Ingredients

  • 1 c. mayonnaise
  • 3/4 c. Italian salad
  • 1/2 c. sour cream
  • 3 Tbsp. Dijon mustard
  • 1 lb. broiled and flaked fish fillets

Directions

  1. 1
    Mix mayonnaise, salad dressing, sour cream and mustard.
  2. 2
    Add flaked fish and chill overnight.
  3. 3
    Serve with crackers, chips or raw vegetables.

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