Fish Fry

Directions

1. 1
   Soak the fish in milk for 1 hour.
2. 2
   Dip the fish into the seasoned flour.
3. 3
   Beat the eggs with 1/4 cup milk; add salt and pepper.
4. 4
   Dip the fish in this mixture.
5. 5
   Dip the fish in the bread crumbs.
6. 6
   Fry the fish in hot oil.
7. 7
   Brown it fast; turn it over. Bake in 350° oven for 10 to 15 minutes.