Fish Patties

8 ingredients
4 steps

Ingredients

  • 2 lbs fish fillets, cooked and crumbled
  • 1 cup finely diced onion
  • 2 beaten eggs
  • 1/4 cup cream
  • 5 tablespoons flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/2 cup cooking oil

Directions

  1. 1
    In a large bowl,mix all ingredients except oil.
  2. 2
    In a large frying pan heat oil on medium heat.
  3. 3
    Shape the mixture into patties.
  4. 4
    Fry patties until lightly brown on both sides.

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