Fish Pie

9 ingredients
4 steps

Ingredients

  • 3/4 lb. crab, shrimp, scallops or whitefish (uncooked) or a combination thereof
  • 1 c. shredded Cheddar cheese
  • 1 (3 oz.) pkg. cream cheese
  • 1/2 c. diced onion
  • 2 c. milk (1%)
  • 1 c. Bisquick
  • 4 eggs or 1 carton Egg Beaters
  • 3/4 tsp. salt
  • dash of nutmeg

Directions

  1. 1
    Cut cream cheese in small cubes.
  2. 2
    Whisk eggs; add other ingredients and mix well.
  3. 3
    Bake at 400° for 35 minutes in a 9 1/2-inch deep dish pie plate.
  4. 4
    Let stand 5 minutes before cutting.

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