Fish Vera Cruz

Directions

1. 1
   Marinate fish in lime juice.
2. 2
   Salt and pepper to taste.
3. 3
   Turn a couple of times.
4. 4
   Remove, pat dry.
5. 5
   Brown in olive oil.
6. 6
   Remove from pan.
7. 7
   Add to pan, onions and garlic; fry until brown.
8. 8
   Add tomato puree, water, olives, capers and chilli peppers and cook covered for 10 minutes.
9. 9
   Add fish and spoon sauce over it.
10. 10
    Cook 7 to 10 minutes longer.
11. 11
    Serves 6.