Fisherman's Catch

Directions

1. 1
   Drain the can of salmon and flake the fish.
2. 2
   Set aside.
3. 3
   Mix together the cucumber and the cheese.
4. 4
   Spread a layer of this onto four of the bread fish shapes.
5. 5
   Top with a layer of salmon flakes.
6. 6
   Add second fish shape and decorate with cucumber slices arranged as scales.