Fisherman's Pie

9 ingredients
6 steps

Ingredients

  • 1 cup cooked flaked fish
  • 1 cup mashed potatoes
  • 1 teaspoon prepared mustard
  • 1 shallot (or 1 t. chopped chives)
  • 1 tablespoon chopped parsley
  • 2 tablespoons butter
  • 13 cup milk
  • salt and pepper
  • butter

Directions

  1. 1
    Combine fish, potatoes, mustard, shallot and parsley.
  2. 2
    Heat milk and butter until the latter melts; mix it into fish.
  3. 3
    Salt and pepper to taste.
  4. 4
    Put into a sprayed pie dish.
  5. 5
    Dot surface with more butter.
  6. 6
    Bake at 350 until hot and brown.

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