Fisk Boller - Fish Balls

5 ingredients
3 steps

Ingredients

  • 6 whole herrings (or fish of your choice)
  • salt and pepper, to taste
  • 1/8 teaspoon ground ginger
  • 1/2 cup cream
  • butter, melted

Directions

  1. 1
    Skin herring; bone and grind.
  2. 2
    Add seasonings and cream.
  3. 3
    Form into balls and saute in butter.

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