Five Cup Salad

4 ingredients
1 steps

Ingredients

  • 1 c. canned salmon, well drained
  • 1 c. chopped celery
  • 1 c. shredded carrots
  • 1 c. mayonnaise

Directions

  1. 1
    Mix all together. Let chill in refrigerator for 1 hour. Serve with bread, crackers or Chinese noodles. Makes 8 servings.

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