Five-Cup Salad

6 ingredients
2 steps

Ingredients

  • 1 c. sour cream
  • 1 c. crushed pineapple or tidbits, drained
  • 1 c. shredded or flaked coconut
  • 1 c. miniature marshmallows
  • 1 c. mandarin oranges, halved and drained
  • 1 tsp. lemon juice (optional)

Directions

  1. 1
    Mix all ingredients. Chill several hours or overnight before serving.
  2. 2
    Yields 6 to 8 servings.

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