Five Decker Dinner

8 ingredients
9 steps

Ingredients

  • 6 slices bacon
  • 3/4 lb. ground beef
  • 4 to 6 medium onions
  • 4 medium potatoes, sliced
  • 4 to 6 medium carrots, sliced
  • 1/4 c. chopped green pepper
  • 1 (10 oz.) can tomato sauce
  • salt and pepper to taste

Directions

  1. 1
    Cut slices of bacon into one-inch pieces.
  2. 2
    Place in bottom of skillet or Dutch oven.
  3. 3
    Make ground beef into four patties and place on top of bacon.
  4. 4
    Sprinkle with salt and pepper.
  5. 5
    Over this, place layers of sliced vegetables, onions, potatoes and carrots. Sprinkle each layer with salt and pepper.
  6. 6
    Last, layer green pepper on top.
  7. 7
    Place skillet or Dutch oven over medium heat and cook for 3 minutes, after bacon begins to sizzle.
  8. 8
    Add can of tomato sauce.
  9. 9
    Cover and turn heat to low and simmer 35 to 40 minutes.

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