Five Decker Dinner

9 ingredients
7 steps

Ingredients

  • 6 slices bacon
  • 1 1/2 lb. hamburger
  • 1 c. sliced carrots
  • 1 c. sliced onion
  • celery salt
  • salt and pepper
  • 1/2 c. water
  • 1 c. sliced potatoes
  • 1 Tbsp. chopped parsley

Directions

  1. 1
    Cut bacon into 1 inch pieces and line the bottom of a skillet. Shape hamburger into patties and place on top of bacon.
  2. 2
    Sprinkle with salt and pepper.
  3. 3
    On top of this place sliced onion, potatoes and carrots in order.
  4. 4
    Sprinkle each layer with salt and pepper. Place parsley on top layer and sprinkle with celery salt.
  5. 5
    Cook on medium heat for 3 minutes.
  6. 6
    Add 1/2 cup water and cover.
  7. 7
    Cook on low heat for 35 to 40 minutes.

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