Five Flavor Cake

8 ingredients
4 steps

Ingredients

  • 2 sticks margarine
  • 3 c. all-purpose flour
  • 1/2 c. shortening
  • 1 c. milk
  • 3 c. sugar
  • 1/2 tsp. baking powder
  • 3 eggs
  • 1 tsp. each (flavorings): lemon, rum, butter, coconut and vanilla

Directions

  1. 1
    Grease and flour Bundt cake pan.
  2. 2
    Cream by hand, margarine, eggs, shortening and sugar.
  3. 3
    Add flavorings to creamed mixture. Alternate, adding some flour and some milk as you blend with mixer until all flour and milk is used.
  4. 4
    Bake at 325° for 1 hour and 25 minutes.

Products Matching These Ingredients

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

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Salted Sticks & Salted Pretzels

Chio

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Shortening powder

E NOVA 4
Ice cream sticks Vanilla

Ice cream sticks Vanilla

Leone

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Bread sticks, garlic

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Flour tortillas

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Burrito size flour tortillas

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Margarine 80% vegetable oil, margarine

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becel margarine

unilever

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Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

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