Five Flavored Pound Cake

13 ingredients
7 steps

Ingredients

  • 2 sticks margarine
  • 3 c. plain flour
  • 1/2 tsp. baking powder
  • 2 3/4 c. sugar
  • 1 tsp. butter flavoring
  • 1 tsp. vanilla
  • 1 tsp. lemon flavoring
  • 1 tsp. rum flavoring
  • 1 tsp. coconut flavoring
  • 1/4 tsp. salt
  • 1/2 c. Crisco
  • 1 c. milk
  • 5 eggs

Directions

  1. 1
    Cream together margarine, Crisco and sugar until light.
  2. 2
    Add flavorings.
  3. 3
    Beat eggs until lemon colored.
  4. 4
    Sift flour, baking powder and salt together.
  5. 5
    Add flour mixture and milk to creamed mixture.
  6. 6
    Pour into floured and greased tube pan.
  7. 7
    Bake 1 1/2 hours at 325°.

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